Yogurt Blueberry Banana Granola Parfait
Starting the day right is the key to a wonderful rest of the day! With this Yogurt Blueberry Banana Granola Parfait, you are doing just that. The best breakfast is loaded with flavor as well as nutrition to get through the morning.
Servings: 2 Servings
Calories: 251kcal
Ingredients
- 1 cup Yogurt preferably Greek Yogurt
- ¾ cup Blueberry I used frozen blueberries
- 1 Banana sliced
- ¼ cup Granola
- 2 teaspoon Honey
Instructions
- Mix the honey into the yogurt. I used plain Greek yogurt. If you don't have Greek yogurt, you could use the regular yogurt after straining it through muslin cloth.
- I used frozen blueberries that I defrosted in the microwave until they are slightly soft.
- Now all we need to do is start layering the bowl or the glass that we are going to serve the Parfait.
- I started with a layer of sliced bananas and then topped it with blueberries followed by a layer of granola and then the yogurt. Repeat the layer once more or until the glass is full.
- Serve immediately.
Nutrition
Calories: 251kcal | Carbohydrates: 43g | Protein: 7g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 16mg | Sodium: 63mg | Potassium: 507mg | Fiber: 4g | Sugar: 27g | Vitamin A: 189IU | Vitamin C: 11mg | Calcium: 168mg | Iron: 1mg