Only 4 ingredients!

Fruit Salad with Mango Pulp

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Desserts are my weakness and I am sure many will agree with me. Give this  4 Ingredients Mango Fruit Salad a try to satisfy your sweet tooth along with a good serving of fruit.

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Recipe Facts:

Cuisine

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Indian

Tilted Brush Stroke

Total Time

15 mins

Tilted Brush Stroke

Servings

6

– 3 cups Mixed fruits I used 1 apple, 1 banana, few grapes and strawberries – 3 cups (chopped) – 15 oz Mango pulp About ½ a can – 7 oz Sweetened condensed milk about half a can – ¾ cup Whipped cream more or less based on how creamy you want it

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Ingredients:

Step 1

– In a large bowl combine the mango pulp, condensed milk and the whipped cream.

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Step 2

– Whisk it well to make it smooth and creamy.

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Step 3

– Wash and chop all the fruits to bite size pieces and add it to the mango pulp mixture.

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Step 4

– Mix it gently, cover and refrigerate for few hours before serving.

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Enjoy!

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" I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey!

About Author:

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