Chinese Stuffed Pancake

Xian Bing

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Xian Bing or Chinese Stuffed Pancake is a dough based popular street food recipe. My vegetarian version of this recipe is made with vegetables and tofu.

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Recipe Facts:


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Total Time


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For the outer covering - – 2 cups All Purpose flour – 1 teaspoon Salt – 2 teaspoon Oil – Warm water as needed to form a stiff dough For the Tofu and Vegetable filling - – 12 oz Extra firm or firm Tofu chopped into very tiny pieces – 2 cups Cabbage – 1 cup Carrot – 2 tablespoon Soy sauce – 1 tablespoon Chili paste adjust based on your like – 1 teaspoon Sugar – 2 teaspoon Corn starch – 3 tablespoon Water – 2 tablespoon Oil

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Step 1

– Make the outering covering / dough.

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Step 2

– Make the tofu and vegetable filling.

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Step 3

- Shape and cook the Xiang Bing.

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Final Step

- Enjoy!

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" I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey!

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