In a wide bowl, add the rice flour, cooked and mashed lentils, spices, butter, sesame seeds, curry leaves, and grated coconut along with the salt needed.
1 cup Rice flour, 2 Tablespoon Grated coconut, 1 teaspoon sesame seeds, few Curry leaves, ½ Tablespoon Butter, 1 teaspoon Red chili powder, ¼ teaspoon Asafetida, To taste Salt