Only 3 Ingredients!

Mango Lassi

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It cannot get easier than this Quick and Easy Mango Lassi Recipe to beat the summer heat. Made with just mangoes, yogurt and sugar, this drink will steal many hearts.

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Recipe Facts:


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Total Time

5 min

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– 2 cups Mango Pulp I used sweetened Kesar Mango Pulp – 2 cups Yogurt I used homemade yogurt – ¼ cup Sugar adjust based on your sweetness level – Ice cubes few optional – ½ cup Milk (if you like thinner consistency)

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Step 1

– Measure the mango pulp in a blender jar and add the sugar and the yogurt.

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Step 2

– Blend until smooth and frothy. Add ice or milk if preferred.

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Step 3

– I usually add a little milk to adjust the consistency.

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Step 4

– Serve cold!

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" I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey!

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