Ingredients Needed
Besan Sugar Nuts and Raisins Oil / ghee to deep fry Spices
Make the sugar syrup.
How to make it
Sieve the besan flour and make a smooth batter.
How to make it
Fry the boondi in oil / ghee using the boondi plate. Drain the fried boondi in a bowl.
How to make it
Fry the dry fruits and add it to the fried boondi and mix it all with sugar syrup.
How to make it
Start shaping the ladoos into a tight ball and place them in a plate.
How to make it
Ladoos are ready