Pudina Sherbet

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Mint Juice


This Mint Juice flavored with Indian spices is a real thirst quencher. Pudina Sherbet is not just a summer drink, but this can be a perfect one in winter as well.

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Recipe Facts:


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Total Time

10 minutes

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– Mint leaves Packed – Honey Or use sugar –  Black pepper powder –  Black salt - Tap to see more...

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– Remove the mint leaves from the stem and wash it well. – Take all the ingredients in the blender with about a cup of water and grind it well.

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Steps 1-2

– Strain the juice and dilute it with the remaining water. If you like your drink with little pieces of mint, then skip straining the juice. – Serve it cold!

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Steps 3-4


" I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey!

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