Air Fryer and Baked Methods Included

Samosa Pinwheels

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Pinwheel samosa made with puff pastry sheets and savory potato filling is the perfect appetizer for your next game day or party. Making the perfect samosa is an art. This samosa pinwheel made with puff pastry sheet has all the flavors of the traditional samosa without the difficulties.

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Recipe Facts:

Cuisine

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FUSION

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Total Time

2 HOURS

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Servings

40 PIECES

– 2 sheets Puff pastry sheet – 4 large potato about 3 cups mashed – ½ cup Green peas I have used frozen peas – 2 Tablespoon Green Chilies finely chopped – 1 Tablespoon Ginger grated – 1 teaspoon Fennel seeds – 2 teaspoon Coriander seeds – ½ teaspoon Turmeric powder – 1 teaspoon Red chili powder – 1 teaspoon Garam masala – 2 teaspoon Amchur powder / Dry Mango powder – 1 teaspoon Chat masala – ¼ teaspoon Asafetida – as needed Salt – 2 Tablespoon Oil – 3 Tablespoon Cilantro chopped

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Ingredients:

Step 1: Prep Work

1. Preparing potatoes 2. Preparing Green peas 3. Making coriander and fennel powder 4. Prepping green chilies and ginger 5. Puff Pastry sheet

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Step 2: Prepare Potato Filling

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Step 3: Shape Samosa Pinswheels

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Step 4: Bake in the Oven or an Air Fryer

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Find the instructions for both methods on the blog.

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" I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey!

About Author:

01 Samosa

02 Spinach and Paneer Samosas

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