Spicy Diamond Biscuits | Khara Biscuits

Savory Maida Biscuits

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The most addictive savory snack that you will ever make is this Spicy Diamond Biscuit. A favorite during the Diwali festival season, this Maida biscuit is absolutely kid approved and a great snack for the entire family.

Tilted Brush Stroke

Recipe Facts:


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Tilted Brush Stroke

Total Time

1 h 5 min

Tilted Brush Stroke



– Maida All purpose flour – Oil  – Red chili powder – Omam / Ajwain – Salt

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– In a bowl, add the flour, red chili powder, and the oman. Heat oil in a small pan and add the hot oil to the flour mixture. Add water little by little and make it into a stiff dough. Cover the dough with a moist cloth and let it rest.

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      Steps 1-3

– Once the dough has rested, divide it into equal portions. Dust the dough with flour and roll it out to form a thin circle. Cut the rolled out dough into thin strips. Also cut horizontally to form a diamond shape.

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      Steps 4-7

– Heat the oil. Add the cut pieces to the oil and deep fry them until golden brown and crisp. To get a crunchy texture, fry them in low to medium flame.

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      Steps 8-10

– Drain it on a paper towel and once cooled, transfer it into an airtight container.

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