Brinjal Rice

Vangi Bath

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Brinjal rice or Vangi Bath is a delicious and easy to make Vegan Rice recipe made with freshly ground aromatic spices. This Eggplant rice is a great recipe to pack for lunch boxes or to enjoy as dinner.

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Recipe Facts:


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South Indian

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Total Time

49 m

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– Rice Uncooked – Eggplant – Homemade spice powder  – Oil – Mustard seeds – Turmeric powder – Asafetida – Green Chilies – Peanuts – Curry Leaves – Salt + 9 ingredients to make Homemade Spice Powder

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– Make the homemade spice powder.

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Step 1

– Cook the rice and let it cool down. – Heat a wide pan and add oil. Add the seasoning, peanuts and let them fry. – Now add the chopped eggplant, turmeric powder and salt and fry. – Add the ground masala powder along with the tamarind extract. Cook.

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Steps 2-4

– Add the cooked rice to the eggplant mixture and gently mix to coat. Let it cook. Check for seasoning and adjust salt. – Serve warm.

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" I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey!

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01 Spicy Schezwan Fried Rice

02 Vangi Bath

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