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Homemade Spice and Masala Powders

Homemade spices and masala powders are a must in the kitchen and they are so helpful for a busy day. Freshly ground spice powders tastes wonderful and they are so much better than the store bought ones.

You have to try the Dry garlic chutney powder.

  • Thengai Podi With Flax Seed | Spiced Coconut Powder
  • Tilachi Chutney | Sesame Seeds Chutney Powder
  • Fiery Habanero Sauce
  • Dry Garlic Chutney Powder Recipe
  • Homemade Rasam Powder for Flavorful Rasam
  • Homemade Rice Flour – Homemade Idiyappam Flour
  • Dosai Milagai Podi | Spiced Chili Powder for Dosai and Idli
  • Paruppu Podi | Spiced Lentil Powder For Rice
  • Poondu Paruppu Podi – Garlic Paruppu Podi
  • Pavakkai Podi | Bitter Gourd Podi | Spiced Bitter Gourd Powder
  • Bell Pepper Rice / Capsicum Rice With Vegetable Rice Powder
  • Nam Prig Pud Mungsa Vrat | Vegetarian Chili Paste Recipe
  • Ellu Podi Sadam | Spiced Sesame Seed Powder | Spiced Sesame Rice
  • Thai Red Curry Paste Recipe - Vegetarian
  • Pulikaachal | Puliyodharai Recipe

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Sandhya

I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey! 'My Cooking Journey' is all about family friendly Vegetarian and Vegan recipes from around the World with focus on Indian cuisine.

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