This week I am going to be revisiting the recipes from my friends. It is the bookmarked theme from the regional mega marathon and it was the hardest thing for me to work on. Each and every recipe was tempting in some way or the other. In fact, even recipes from the North east states that were giving me nightmares during the month long marathon days sounds very appealing now.The first recipe that caught my eye was this Lonawala chikki from Priya’s space. This chikki or the brittle is very famous in Maharashtra. I knew I wanted to make this right away because my boy’s love the Tamil Nadu kadalai urundai. This was pretty easy to make and I just loved how crunchy this turned out.
Other candied nuts that you might want to take a look –
Preparation time – 10 minutes
Cookung time – 30 minutes
Difficulty level – medium
Recipe source – Priya’s Versatile Recipes