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Home » Drinks and Beverages

Published: May 6, 2014 · Modified: Jul 30, 2020 by Sandhya Ramakrishnan · This post may contain affiliate links

Mango Julius - Non Alcoholic Mocktail

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The Mango Julius is a fruity mocktail which is made with mango juice, milk, vanilla ice cream and water. It is a kids friendly drink which is quick and easy to make.

Mango Julius

Mango Julius is a delicious non alcoholic blended mocktail made with mango juice. I decided to make this as my second mocktail recipe for the Blogging marathon series since mangoes are in season in many places. The recipes I came across had mango juice and vanilla ice cream in the recipe.

I happened to have a box of Mango flavored ice cream in my freezer which needed a little TLC, since no one really liked it. So I thought this would be a perfect way to use it up and it indeed was the best thing I did to free up some space in the freezer.

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Preparation time – 5 minutes
Cooking time – none
Difficulty level – easy

Recipe source - About.com

Mango mocktail drink

Ingredients to make Mango Julius – makes 1 tall glass

  • Mango juice – 1 cup (I used 2 scoops of Mango Ice cream)
  • Milk – 2 ounces
  • Vanilla extract – ½ tsp
  • Sugar – 1 tbsp
  • Vanilla ice cream – 1 scoop (omit if using mango ice cream and use only if using mango juice)
  • Ice cubes – ½ cup
  • Water – to adjust the consistency if needed (I used about 2 ounces)
Mango Julius in a serving glass garnished with mango

Procedure –

  • Combine all the ingredients mentioned above in a blender.
  • Blend until smooth.
  • Pour in tall glasses and garnish the Mango Julius with some mango pieces (if available).

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Mango Julius

Mango Julius - Non Alcoholic Mocktail

The Mango Julius is a fruity mocktail which is made with mango juice, milk, vanilla ice cream and water. It is a kids friendly drink which is quick and easy to make.
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Course: Drinks
Cuisine: American
Diet: Vegetarian
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 352kcal
Author: Sandhya Ramakrishnan

Equipment

  • Blender

Ingredients

  • 1 cup Mango juice I used 2 scoops of Mango Ice cream
  • 2 ounces Milk
  • ½ teaspoon Vanilla extract
  • 1 tablespoon Sugar
  • 1 scoop Vanilla ice cream omit if using mango ice cream and use only if using mango juice
  • ½ cup Ice cubes
  • Water – to adjust the consistency if needed I used about 2 ounces

Instructions

  • Combine all the ingredients mentioned above in a blender.
  • Blend until smooth.
  • Pour in tall glasses and garnish the Mango Julius with some mango pieces (if available).

Nutrition

Calories: 352kcal | Carbohydrates: 64g | Protein: 4g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 35mg | Sodium: 96mg | Potassium: 266mg | Fiber: 1g | Sugar: 60g | Vitamin A: 2107IU | Vitamin C: 38mg | Calcium: 191mg | Iron: 1mg
Tried this recipe?Mention @Sandhya.Ramakrishnan or tag #MyCookingJourney!

 

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Sandhya

I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey! 'My Cooking Journey' is all about family friendly Vegetarian and Vegan recipes from around the World with focus on Indian cuisine.

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