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Kids Friendly

  • Spicy Schezwan Fried Rice
  • Carrot Kheer | Carrot Payasam
  • Semiya Payasam | Vermicelli Kheer
  • Moong Dal Pakoda | Mung Dal Vada Recipe
  • Mediterranean Chickpea Salad
  • Churumuri | Beach Style Masala Pori
  • No Bake Mango Cheesecake Recipe
  • Badusha Recipe | Balushahi Recipe
  • Herb and Cheese Pull Apart Bread
  • Air Fryer Arancini | Italian Rice Balls
  • Instant Pot Tomato Biriyani
  • Paneer Do Pyaza | Spicy Paneer Curry
  • Indo Chinese Vegetable Fried Rice
  • Gobi Manchurian | Cauliflower Manchurian
  • Roasted Tomato Basil Soup
  • Vegetarian Mulligatawny Soup Recipe
  • Bombay Karachi Halwa | Corn Flour Halwa
  • Okra Curry | Vendakkai Fry Recipe
  • Pasta Salad With Roasted Corn And Edamame
  • Instant Rava Kara Kuzhi Paniyaram Recipe
  • Potato Masala Sandwich | Lunch Box Sandwich Recipe
  • Lolo Buns | Fijian Coconut Buns
  • Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves
  • Savory Kordois | Assamese Star Fruit Shaped Snack
  • Old Fashioned Peanut Brittle
  • Old fashioned Ginger Cookies
  • Spicy Oven Roasted Sweet Potatoes
  • Beetroot Poriyal With Onion | Beetroot Curry
  • Whole Wheat Phulka | Pulka | Roti
  • Eggless Veechu Parotta Recipe

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Sandhya

I am Sandhya Ramakrishnan, author, recipe developer and photographer in this journey! 'My Cooking Journey' is all about family friendly Vegetarian and Vegan recipes from around the World with focus on Indian cuisine.

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