Indian

Vendhaya Keerai Sambar | Methi Leaves Sambar

Purple Cabbage Poriyal | Cabbage Curry With Coconut

Panch Phoron Tarkari | Mixed Vegetable Curry with Five Spices

Vegetable Jaipuri | Sabz Jaipuri | Mixed Vegetable Curry

Crispy Button Thattai | Mini Thattai Recipe

Bikaneri Chana Dal Paratha | Lentil Stuffed Flatbread

Rasam Rice | One-Pot Rasam Sadam (Instant Pot Recipe)

Godhumai Rava Upma | Cracked Wheat (Dalia) Upma

Mullangi Vatha Kuzhambu | Radish Kuzhambu

Karamani Sundal | Black Eyed Peas Savory Sundal

Aama Vadai | Paruppu Vadai | Chana Dal Vada

Payatham Urundai | Moong Dal Ladoo | Pasi Paruppu Laddu

Parangikai Paal Kootu | Tender Yellow Pumpkin Kootu

Sweet Maida Biscuit | Baked Shakarpara

Coconut Mint Chutney | Pudina Chutney

Kara Chutney | Spicy Chettinad Red Chutney

Tomato Dosa | Instant Thakkali Dosai

Instant Pot Vegetable Masala Khichdi

Milagu Jeera Rasam | Pepper And Cumin Rasam

Mango Pachadi | Mangai Pachadi

Keerai Molagootal | Spinach / Keerai Kootu

Quinoa Pulao Recipe | Vegetable Quinoa Pulav

Instant Green Apple Pickle

Palak Chana | Chickpeas and Spinach Curry

Carrot Kheer | Carrot Payasam

Thakkali Sadam | Tomato Rice Recipe

Lauki Dal Tadka | Masoor Dal with Bottle Gourd

Mango Thokku – Maangai Thokku – Grated Raw Mango Pickle

Broccoli Fried Rice Recipe

Lauki Muthiya | Dudhi Na Muthiya | Steamed Bottle Gourd Snack

Kathirikai Rasavangi | Brinjal Rasavangi

Thakkali Thokku | Tomato Pickle

Beet Greens Dal | Moong Dal Tadka with Beetroot leaves

Beetroot Leaves Poriyal | Beet Greens Stir Fry

Semiya Payasam | Vermicelli Kheer

Hyderabadi Paneer | Hyderabadi Style Spicy Paneer Subzi

Puli Inji | Inji Curry | Sweet and Sour Ginger Pickle

Kovakkai Curry / Poriyal | Ivy Gourd Stir Fry

Beetroot Curry | Beetroot Poriyal with Coconut

Mango Dal | Toor Dal with Raw Mango